Our definition of indulgent comfort food, this perfect winter sharer is designed to be enjoyed with others.

Swiss Fondue 22 per person
A blend of Swiss cheeses, served with toasted baguette, thyme & rosemary potatoes, and pickles.

Black truffle Swiss Fondue 28 per person
A blend of Swiss cheeses with Italian black truffle, served with toasted baguette, thyme & rosemary potatoes, and
pickles.

NEW
Fondue + Fizz 30 per person
Our Swiss Fondue paired with a glass of the Vagabond exclusive Jean Comyn ‘So Blendy’ Champagne NV. Crisp,
fresh and the perfect, indulgent pairing. Upgrade to black truffle fondue for +6 per person.

A D D- O NS
Serrano & gnocco fritto 10
Portobello mushrooms 6
Thyme & honey pigs in blankets 8